2013 Chawangpu "Gao Shan Liu Shui" Xiao Bing Cha 200g

高山流水 [gāo shān liú shuǐ] ：lofty mountains and flowing water; -- referring to the harsh reality that talent and ability can rarely meet [find] people who can really appreciate them.

These cakes are a blend of the high mountain ancient tree tea from Mengku and Menghai area. The Menghai materials came from 2012 spring harvest and were matured for a year in Kunming, then blend with 2013 early spring tea from Mengku East Mid-levels.

The tea has a strong taste, fresh, delicate mouthfeel, both powerful and balanced.

Production date :
Menghai - March, 2012
Mengku - March, 2013

Weight : 200g per cake, 7 cakes in bamboo tong