2012 Lantingchun TF "Mang Fei Cha Hun" Early Spring Raw Puerh Cake 357g

$48.00
In stock
SKU
LTC03

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Mang Fei Cha Hun ( 忙肺茶魂) means Spriti of Mangfei tea

This lovely cake is made of first harvest from tea trees about 80-300 years old. Mangfei is one of Yongde high mountains. Using traditional processing techniques -“sha-qing”(kill-green) in wok and sun-dried. Carefully produced this medium to tight pressed cake- perfect for long term storage!

Dry leaves are dark with silver hairy buds and very fragrant. Brewed tea is clean, yellow green and sparkish. Full and thick, vegetal, powerful, aftertaste is long and bitter sweet and stimulating. Fantastic aroma from cup after drinking!

 

Manufacturer :Lan Ting Chun TF

Production date : 2012/3/07

Harvest Area: Mang Fei mountain, Yong De area, Lincang county

Weight : 357g per cake, 7 cakes in bamboo tong

 

2012 LanTingchun Mangfei2012 LanTingchun Mangfei

2012 LanTingchun Mangfei

2012 LanTingchun Mangfei

2012 LanTingchun Mangfei

2012 LanTingchun Mangfei

2012 LanTingchun Mangfei

2012 LanTingchun Mangfei



 


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